On a mission to share
The people behind Bornholm Food Tours are not actually tour guides. Some are biologists and herb experts. Some are renowned chefs. Other are business developers within fine dining and gastronomy. But we’re all obsessed with nature, gastronomy and the island of Bornholm, and we’ve made it our mission to share our passion with you.
Good Company
Bornholm Food Tours works to create a sound business based on regenerative travel. A Business that strengthens nature and local value chains, provides guests with insight into sustainable practices, and inspires the tourism industry to develop towards more responsible and meaningful forms of travel.
Partnere efter eget valg
We work through local partnerships, and we select our partners through a rigorous evaluation process.
A partner must always:
fall within our purpose
create local value
support regenerative practices
build on mutual trust
not harm nature
inspire the industry towards better practice
be practically feasible
A partner must never:
exploit nature or local stakeholders
promote mass tourism
pressure us into compromise
prefer volume to value.
Guided by stars
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